Won Hop Pale Ale
174 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
29 g |
Rakau29 g Rakau Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
36.65 |
12.7% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
16.35 |
21.8% |
50 g |
Wai-iti50 g Wai-iti Hops |
|
Pellet |
3 |
Boil
|
10 min |
3.92 |
21.8% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
21.8% |
50 g |
Wai-iti50 g Wai-iti Hops |
|
Pellet |
3 |
Boil
|
0 min |
|
21.8% |
229 g
/ $ 0.00
|
Target Water Profile
Auckland, New Zealand
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 37.5 L)
|
34.4 |
Mash volume with grains (equipment estimates 42.5 L)
|
39.4 |
Grain absorption losses
|
-7.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.1 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.1 |
Post boil Volume
|
22.3 |
Top off amount
|
2.7 |
Volume into fermentor
|
25 |
Total:
|
34.4
|
Equipment Profile Used: |
System Default |
"Won Hop Pale Ale" American Pale Ale beer recipe by kiwirevo. BIAB, ABV 6.23%, IBU 56.93, SRM 8.52, Fermentables: (Finest Maris Otter, Vienna Malt, Red Back Wheat Malt) Hops: (Rakau, Nelson Sauvin, Wai-iti) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-15 01:24 UTC