cem ipa - Beer Recipe - Brewer's Friend

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cem ipa

143 calories 13 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Sunday January 12th 2020
1.047
1.009
5.0%
54.8
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 35.7%
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 64.3%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 60 min 26.42 20.8%
15 g Citra15 g Citra Hops Pellet 11 Boil 60 min 13.95 12.5%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 10 min 7.66 16.7%
20 g Citra20 g Citra Hops Pellet 11 Boil 10 min 6.74 16.7%
20 g Citr20 g Citr Hops Pellet 11 Dry Hop at 20 °C 4 days 16.7%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Dry Hop at 20 °C 4 days 16.7%
120 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32 L Temperature 67 °C 72 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 38.6 L) 36.3
Mash volume with grains (equipment estimates 43.2 L) 40.9
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 24.6
Top off amount 5.4
Volume into fermentor 30
Total: 36.3  
Equipment Profile Used: System Default
"cem ipa" American IPA beer recipe by daftturk. BIAB, ABV 5.04%, IBU 54.77, SRM 3.86, Fermentables: (Pilsner, Pale Ale) Hops: (Mosaic, Citra, Citr)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-18 19:33 UTC