AG#37 Czech Amber Lager
149 calories
13.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Saaz40 g Saaz Hops |
|
Leaf/Whole |
4.52 |
Boil
|
30 min |
26.65 |
66.7% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
4.52 |
Boil
|
15 min |
8.6 |
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Saaz (Leaf/Whole) 60 g Saaz (Leaf/Whole) Hops |
|
35.25 |
100% |
60 g
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Temperature |
-- |
66 °C |
-- |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
18.2 |
Mash volume with grains
|
20 |
Grain absorption losses
|
-2.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16 L)
|
14.5 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 11.4 L)
|
12.8 |
Estimated amount in fermentor
|
12.8 |
Total:
|
18.2
|
Equipment Profile Used: |
System Default |
"AG#37 Czech Amber Lager" Czech Amber Lager beer recipe by Matt76. BIAB, ABV 5.18%, IBU 35.25, SRM 18.18, Fermentables: (Lager, Golden Promise, Munich, Melanoidin, Dark Crystal 80L, Chocolate Rye) Hops: (Saaz) Other: (Calcium Chloride (dihydrate), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-28 19:36 UTC