Dead simple I.P.A
175 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
51.09 |
12.5% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
30 min |
13.09 |
4.2% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
8.9 |
Dry Hop
|
3 days |
|
41.7% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
41.7% |
240 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
140 g |
Simcoe (Pellet) 140 g Simcoe (Pellet) Hops |
|
64.18 |
58.4% |
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
|
41.7% |
240 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.63 L |
|
Strike |
67 °C |
67 °C |
60 min |
12.09 L |
|
Fly Sparge |
68 °C |
68 °C |
30 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
68 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
15.7 |
Mash volume with grains
|
19 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 16.9 L)
|
17.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
27.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 20.8 L)
|
21.7 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 21.7 L)
|
20.8 |
Total:
|
33.6
|
Equipment Profile Used: |
System Default |
"Dead simple I.P.A" American IPA beer recipe by Le Beer Klub. All Grain, ABV 5.7%, IBU 64.18, SRM 4, Fermentables: (Maris Otter) Hops: (Simcoe, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-26 11:23 UTC