IPA Blow Me Over 1.0
124 calories
10.7 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
68 °C |
65 °C |
60 min |
13 L |
|
Infusion |
67 °C |
65 °C |
30 min |
Starting Mash Thickness:
4.1 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.1 L/kg
|
18 |
Mash volume with grains
|
20.9 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume (equipment estimates 18 L)
|
18.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.7 L)
|
31 |
Boil off losses
|
-5.7 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
36.3
|
Equipment Profile Used: |
System Default |
"IPA Blow Me Over 1.0" No Profile Selected beer recipe by Oliver twist. All Grain, ABV 4.54%, IBU 0, SRM 6.74, Fermentables: (Maris Otter Pale, Caramel / Crystal 30L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-10 18:38 UTC