Mars Landing Pilsner
165 calories
16.7 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.94 |
15.8
|
Mash volume with grains (equipment estimates 4.54 g | 18.2 qt)
|
4.78 |
19.1
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 5.33 g | 21.3 qt)
|
5.13 |
20.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.7 g | 30.8 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
5.3 |
21.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
Top off amount
|
0.24 |
1
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"Mars Landing Pilsner" German Pilsner (Pils) beer recipe by Lmar04. All Grain, ABV 4.91%, IBU 30.97, SRM 3.19, Fermentables: (Pilsner, Carapils) Hops: (Czech Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-11 05:06 UTC