Local Comets
385 calories
43.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 lb |
Comet5 lb Comet Hops |
|
Pellet |
10.5 |
Whirlpool at 180 °F
|
30 min |
18.77 |
27.8% |
11 lb |
Comet11 lb Comet Hops |
|
Pellet |
10.5 |
Dry Hop at 68 °F
|
5 days |
|
61.1% |
2 lb |
Comet2 lb Comet Hops |
|
Pellet |
10.5 |
Boil
|
5 min |
5.74 |
11.1% |
18 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 lb |
Comet (Pellet) 17.999978593489 lb Comet (Pellet) Hops |
|
24.51 |
100% |
18 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
125 gal |
|
Strike |
190 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 129.7 gal (518.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 117.7 gal (470.8 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 22.75 gal (91 qt). Suggest reducing strike water volume to 8 gal (32 qt) and adding 10.75 gal (43 qt) sparge/top-off.
|
18.75 |
75
|
Strike water volume at mash thickness of 1.5 qt/lb
|
18.75 |
75
|
Mash volume with grains
|
22.75 |
91
|
Grain absorption losses
|
-6.25 |
-25
|
Remaining sparge water volume (equipment estimates 88.46 g | 353.8 qt)
|
108.76 |
435
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
28.99 |
116
|
Pre boil volume (equipment estimates 129.7 g | 518.8 qt)
|
150 |
600
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.2 |
-4.8
|
Post boil Volume (equipment estimates 127 g | 508 qt)
|
135 |
540
|
Hops absorption losses (whirlpool, hop stand)
|
-3 |
-12
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 132 g | 528 qt)
|
124 |
496
|
Total:
|
127.51
|
510
|
Equipment Profile Used: |
System Default |
"Local Comets" No Profile Selected beer recipe by TheGrainShed. All Grain, ABV 10.35%, IBU 24.52, SRM 4.99, Fermentables: (Red Russian Wheat, Lyon Pale) Hops: (Comet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-26 17:38 UTC