Arava Pale Ale 20 Liter - Beer Recipe - Brewer's Friend

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Arava Pale Ale 20 Liter

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (ending kettle)
Hop Utilization: 99%
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday January 8th 2020
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4.5%
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.82 kg German - Pale Ale3.82 kg Pale Ale 39 2.3 91.4%
0.36 kg United Kingdom - Crystal 15L0.36 kg Crystal 15L 34 15 8.6%
4.18 kg / ₪ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8.18 g Amarillo8.18 g Amarillo Hops Pellet 8.6 Boil 60 min 9.18 12.2%
8.18 g Mosaic8.18 g Mosaic Hops Pellet 12.5 Boil 60 min 13.34 12.2%
12.73 g Cascade12.73 g Cascade Hops Pellet 7 Boil 10 min 4.22 18.9%
12.73 g Amarillo12.73 g Amarillo Hops Pellet 8.6 Boil 10 min 5.18 18.9%
12.73 g Cascade12.73 g Cascade Hops Pellet 7 Boil 0 min 18.9%
12.73 g Mosaic12.73 g Mosaic Hops Pellet 12.5 Boil 0 min 18.9%
67.28 g / ₪ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.3
Mash volume with grains 9
Grain absorption losses -4.2
Remaining sparge water volume 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 14 L) 20
Estimated amount in fermentor 20
Total: 25.1  
Equipment Profile Used: System Default
"Arava Pale Ale 20 Liter" American Pale Ale beer recipe by Malghous. All Grain, ABV 4.5%, IBU 31.92, SRM 5.05, Fermentables: (Pale Ale, Crystal 15L) Hops: (Amarillo, Mosaic, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-26 11:23 UTC