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Seltzer

101 calories 4.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 72 gallons (ending kettle volume)
Pre Boil Size: 80 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 100% (ending kettle)
Calories: 101 calories (Per 12oz)
Carbs: 4.8 g (Per 12oz)
Created: Tuesday January 7th 2020
1.032
1.000
4.2%
0.0
0.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb Cane Sugar50 lb Cane Sugar 46 0 100%
50 lbs / $ 0.00
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 1645 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 73.5 gal (294 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 61.5 gal (246 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume 76.56 306.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 3.69 14.8  
Pre boil volume (equipment estimates 73.5 g | 294 qt) 80 320  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 78.5 g | 314 qt) 72 288  
Estimated amount in fermentor 72 288  
Total: 76.56 306.2
Equipment Profile Used: System Default
"Seltzer" American Light Lager beer recipe by Brewer #61930. All Grain, ABV 4.19%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-22 03:08 UTC