Ace IPA - Beer Recipe - Brewer's Friend

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Ace IPA

214 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.123 (recipe based estimate)
Post Boil Gravity: 1.246 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Tuesday January 7th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg Briess - Brewers Malt 2-Row6.5 kg Brewers Malt 2-Row 37 1.8 100%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 55.87 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop at 18 °C 3 days 25%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3.1 L/kg), your strike volume will exceeds the total water needed for the recipe (18.8 L). Reduce mash thickness to 2.89 L/kg or increase pre-boil volume to 13 L.  
Strike water volume at mash thickness of 3.1 L/kg 20.4
Mash volume with grains (equipment estimates 10.4 L) 24.7
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.8 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 5.7
Top off amount 14.3
Going into fermentor 20
Total: 18.8  
Equipment Profile Used: System Default
"Ace IPA" American IPA beer recipe by outboxer. All Grain, ABV 7.54%, IBU 55.87, SRM 4.43, Fermentables: (Brewers Malt 2-Row) Hops: (Magnum, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-01-12 04:22 UTC