lemonbar milkshake ipa
234 calories
25.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Lemondrop8 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
15 min |
10.79 |
17.4% |
6 oz |
sultana6 oz sultana Hops |
|
Pellet |
14.1 |
Boil
|
15 min |
19.02 |
13% |
8 oz |
Lemondrop8 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
17.4% |
8 oz |
Lemondrop p458 oz Lemondrop p45 Hops |
|
Lupulin Pellet |
9.1 |
Boil
|
0 min |
|
17.4% |
8 oz |
sultana8 oz sultana Hops |
|
Pellet |
14.1 |
Boil
|
0 min |
|
17.4% |
8 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA)8 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
7 days |
|
17.4% |
46 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 oz |
Lemondrop (Pellet) 15.999999963401 oz Lemondrop (Pellet) Hops |
|
10.79 |
34.8% |
14 oz |
sultana (Pellet) 13.999999967976 oz sultana (Pellet) Hops |
|
19.02 |
30.4% |
8 oz |
Lemondrop p45 (Lupulin Pellet) 7.9999999817006 oz Lemondrop p45 (Lupulin Pellet) Hops |
|
|
17.4% |
8 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA) (Lupulin Pellet) 7.9999999817006 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA) (Lupulin Pellet) Hops |
|
|
17.4% |
46 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.3 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 38.93 gal (155.7 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 26.93 gal (107.7 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 38.07 gal (152.29 qt). Suggest reducing strike water volume to 4.24 gal (16.96 qt) and adding 26.07 gal (104.29 qt) sparge/top-off.
|
30.31 |
121.3
|
Strike water volume at mash thickness of 1.25 qt/lb
|
30.31 |
121.3
|
Mash volume with grains
|
38.07 |
152.3
|
Grain absorption losses
|
-12.13 |
-48.5
|
Remaining sparge water volume (equipment estimates 20.63 g | 82.5 qt)
|
19.71 |
78.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.35 |
1.4
|
Pre boil volume (equipment estimates 38.93 g | 155.7 qt)
|
38 |
152
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.43 |
-5.7
|
Post boil Volume (equipment estimates 36 g | 144 qt)
|
36.5 |
146
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 36.5 g | 146 qt)
|
36 |
144
|
Total:
|
50.02
|
200.1
|
Equipment Profile Used: |
System Default |
"lemonbar milkshake ipa" Specialty IPA: New England IPA beer recipe by genus. All Grain, ABV 6.56%, IBU 29.82, SRM 4.48, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat, Flaked Barley, Acidulated Malt, Rice Hulls, Lactose (Milk Sugar)) Hops: (Lemondrop, sultana, Lemondrop p45, Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA))
Last Updated and Sharing
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- Last Updated: 2020-02-06 19:55 UTC