maibock
225 calories
23.1 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 608.55 L. Suggest reducing initial water volume to 45.4 L and adding 563.15 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 693.91 L
|
587.7 |
Strike water volume at mash thickness of 3.7 L/kg
|
587.7 |
Mash volume with grains
|
693.9 |
Grain absorption losses
|
-161 |
Remaining sparge water volume
|
174.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 608.6 L)
|
600 |
Boil off losses
|
-8.6 |
Post boil volume (equipment estimates 591.5 L)
|
600 |
Estimated amount in fermentor
|
600 |
Total:
|
761.9
|
Equipment Profile Used: |
System Default |
"maibock" Maibock/Helles Bock beer recipe by Anonymous. All Grain, ABV 7.21%, IBU 0, SRM 7.35, Fermentables: (Pilsner, Munich Light, CaraMunich I)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-06 11:42 UTC