Blueberry Hydromel - Beer Recipe - Brewer's Friend

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Blueberry Hydromel

181 calories 8.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Other Fruit Melomel
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mr Jamie Stirk
Calories: 181 calories (Per 330ml)
Carbs: 8.6 g (Per 330ml)
Created: Monday January 6th 2020
1.061
1.000
8.0%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Honey3 kg Honey 35 2 75%
1 kg Blueberry1 kg Blueberry 4.95 0 25%
4 kg / $ 0.00
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Med-High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 18.5 L) 12.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume (equipment estimates 20.7 L) 15
Boil off losses -5.7
Post boil Volume 15
Going into fermentor 15
Total: 12.8  
Equipment Profile Used: System Default
"Blueberry Hydromel" Other Fruit Melomel beer recipe by Mr Jamie Stirk. All Grain, ABV 8.03%, IBU 0, SRM 3.41, Fermentables: (Honey, Blueberry)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-25 03:13 UTC