#185 Buckwheat Lager 19.12.2019 - Beer Recipe - Brewer's Friend

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#185 Buckwheat Lager 19.12.2019

289 calories 29.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 289 calories (Per 330ml)
Carbs: 29.4 g (Per 330ml)
Created: Sunday January 5th 2020
1.093
1.023
9.2%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Finland - Pilsner Malt5 kg Pilsner Malt 37 2 83.3%
1 kg American - Buckwheat Malt - Gluten Free1 kg Buckwheat Malt - Gluten Free 25 2 16.7%
6 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 9.6 L) 17.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 15 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 15
Total: 35.4  
Equipment Profile Used: System Default
"#185 Buckwheat Lager 19.12.2019" No Profile Selected beer recipe by Stellenbosch. All Grain, ABV 9.2%, IBU 0, SRM 5.49, Fermentables: (Pilsner Malt, Buckwheat Malt - Gluten Free)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-05 21:03 UTC