Extra IPA - Beer Recipe - Brewer's Friend

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Extra IPA

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Source: James Morton
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday December 31st 2019
1.050
1.012
4.9%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Muntons - Maris Otter4.5 kg Maris Otter 38 2.3 90%
500 g American - Munich Millet Malt - Gluten Free500 g Munich Millet Malt - Gluten Free 25 7 10%
5 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.7
Mash volume with grains (equipment estimates 18 L) 19
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 14.9 L) 15.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.7 L) 25
Boil off losses -5.7
Post boil Volume 19
Top off amount 1
Going into fermentor 20
Total: 30.9  
Equipment Profile Used: System Default
"Extra IPA" American IPA beer recipe by James Morton. All Grain, ABV 4.9%, IBU 0, SRM 4.97, Fermentables: (Maris Otter, Munich Millet Malt - Gluten Free)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-31 23:17 UTC