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G

204 calories 21.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 204 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Tuesday December 31st 2019
1.066
1.017
6.5%
0.0
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg Bestmalz - Vienna6.5 kg Vienna 37 3.8 94.2%
0.40 kg Bestmalz - Best CARA Amber0.4 kg Best CARA Amber 34 23 5.8%
6.90 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.2
Mash volume with grains 29.7
Grain absorption losses -6.9
Remaining sparge water volume (equipment estimates 12.3 L) 11
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 24 L) 24.4
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.4 L) 24
Total: 36.2  
Equipment Profile Used: System Default
"G" No Profile Selected beer recipe by Gedas. All Grain, ABV 6.52%, IBU 0, SRM 8.1, Fermentables: (Vienna, Best CARA Amber)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-31 10:39 UTC