Hazy Pale - Beer Recipe - Brewer's Friend

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Hazy Pale

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 235 gallons (ending kettle volume)
Pre Boil Size: 248 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Friday December 27th 2019
1.057
1.014
5.6%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb American - Pale 2-Row300 lb Pale 2-Row 37 1.8 64.5%
110 lb American - Wheat110 lb Wheat 38 1.8 23.7%
55 lb United Kingdom - Oat Malt55 lb Oat Malt 28 2 11.8%
465 lbs / $ 0.00
 
Target Water Profile
SD H2o
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 236.5 gal (946 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 224.5 gal (898 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 211.58 gal (846.3 qt) 174.38 697.5  
Strike water volume at mash thickness of 1.5 qt/lb 174.38 697.5  
Mash volume with grains 211.58 846.3  
Grain absorption losses -58.13 -232.5  
Remaining sparge water volume 132 528  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 236.5 g | 946 qt) 248 992  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 246.5 g | 986 qt) 235 940  
Estimated amount in fermentor 235 940  
Total: 306.38 1225.5
Equipment Profile Used: System Default
"Hazy Pale" No Profile Selected beer recipe by BobbyTheBrewer. All Grain, ABV 5.64%, IBU 0, SRM 3.6, Fermentables: (Pale 2-Row, Wheat, Oat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-27 15:34 UTC