ipaaaa - Beer Recipe - Brewer's Friend

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ipaaaa

135 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.192 (recipe based estimate)
Efficiency: 70% (brew house)
Source: mcm
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday December 27th 2019
1.044
1.011
4.3%
0.0
14.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Simpsons - Maris Otter Extra Pale4.5 kg Maris Otter Extra Pale 38 1.8 90%
0.50 kg American - Caramel / Crystal 150L0.5 kg Caramel / Crystal 150L 33 150 10%
5 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 eu beta amilase Fly Sparge 67 °C -- 90 min
78 °C 30 °C 0.3 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains (equipment estimates -1 L) 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 5.2 L) 25.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.3 L) 35
Boil off losses -8.6
Post boil Volume 5.7
Top off amount 19.3
Going into fermentor 25
Total: 40.9  
Equipment Profile Used: System Default
"ipaaaa" American IPA beer recipe by mcm. All Grain, ABV 4.31%, IBU 0, SRM 14.58, Fermentables: (Maris Otter Extra Pale, Caramel / Crystal 150L)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-30 15:00 UTC