xxxx
163 calories
17.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Cascade18 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
9.54 |
7.3% |
18 g |
Chinook18 g Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
17.71 |
7.3% |
21 g |
Cascade21 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
6.66 |
8.5% |
21 g |
Chinook21 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
12.37 |
8.5% |
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
11.3% |
57 g |
Cascade57 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
23% |
57 g |
Cascade57 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
23% |
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
11.3% |
248 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
153 g |
Cascade (Pellet) 153 g Cascade (Pellet) Hops |
|
16.2 |
61.8% |
95 g |
Chinook (Pellet) 95 g Chinook (Pellet) Hops |
|
30.08 |
38.4% |
248 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.9 L |
|
Strike |
73 °C |
65 °C |
70 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
16.9 |
Mash volume with grains
|
20.4 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 17.9 L)
|
17.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.5 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume (equipment estimates 22 L)
|
22.4 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.4 L)
|
22 |
Total:
|
34.7
|
Equipment Profile Used: |
System Default |
"xxxx" gra beer recipe by Brewer #284040. All Grain, ABV 5.18%, IBU 46.27, SRM 8.32, Fermentables: (Maris Otter Pale, Caramalt 15L) Hops: (Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-27 14:16 UTC