Aspiring Perfectionist - Super Fucking Hazy DDH IPA - Cash/Sabro Cryo/Motueka - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Aspiring Perfectionist - Super Fucking Hazy DDH IPA - Cash/Sabro Cryo/Motueka

246 calories 24.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 165 gallons
Post Boil Size: 165 gallons
Pre Boil Gravity: 17.0 °P (recipe based estimate)
Post Boil Gravity: 17.0 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Monday December 23rd 2019
18.0 °P
4.5 °P
7.4%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb German - Pilsner165 lb Pilsner 38 1.6 44%
55 lb United Kingdom - Malted Naked Oats55 lb Malted Naked Oats 33 1.3 14.7%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 26.7%
55 lb German - Pale Wheat55 lb Pale Wheat 39 1.5 14.7%
375 lbs / $ 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Low
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3700 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 156.5 gal (626 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 144.5 gal (578 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 170.63 gal (682.5 qt) 140.63 562.5  
Strike water volume at mash thickness of 1.5 qt/lb 140.63 562.5  
Mash volume with grains 170.63 682.5  
Grain absorption losses -46.88 -187.5  
Remaining sparge water volume (equipment estimates 63 g | 252 qt) 71.5 286  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 156.5 g | 626 qt) 165 660  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 155 g | 620 qt) 165 660  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 165 g | 660 qt) 155 620  
Total: 212.13 848.5
Equipment Profile Used: System Default
"Aspiring Perfectionist - Super Fucking Hazy DDH IPA - Cash/Sabro Cryo/Motueka" No Profile Selected beer recipe by Jemassey9. All Grain, ABV 7.4%, IBU 0, SRM 3.94, Fermentables: (Pilsner, Malted Naked Oats, Flaked Oats, Pale Wheat)
Last Updated and Sharing
 
231
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-06 22:24 UTC