Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.10 kg | American - Pale 2-Row | 37 | 1.8 | 67.5% | |
985 g | American - Pale 2-Row | 37 | 1.8 | 16.2% | |
985 g | Flaked Oats | 33 | 2.2 | 16.2% | |
6,070 g / $ 0.00 |
CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3 L/kg | 18.2 |
Mash volume with grains (equipment estimates 17.2 L) | 22.2 |
Grain absorption losses | -6.1 |
Remaining sparge water volume (equipment estimates 17.5 L) | 17.8 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 28.7 L) | 29 |
Boil off losses | -5.7 |
Post boil Volume | 23 |
Top off amount | 5 |
Going into fermentor | 28 |
Total: | 36 |
Equipment Profile Used: | System Default |