Not everyday Kölsch - Beer Recipe - Brewer's Friend

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Not everyday Kölsch

203 calories 20.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.116 (recipe based estimate)
Post Boil Gravity: 1.232 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Wednesday December 18th 2019
1.066
1.016
6.6%
36.8
4.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pilsner5 kg Pilsner 37 1.6 87.7%
0.70 kg Bestmalz - Rye Malt0.7 kg Rye Malt 38 3.1 12.3%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Super Styrians30 g Super Styrians Hops Pellet 10 Boil 60 min 21 37.5%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Leaf/Whole 10 Boil 15 min 15.79 62.5%
80 g / $ 0.00
 
Yeast
Omega Yeast Labs - Kolsch II OYL-044
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
24422
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion 66 °C 64 °C 60 min
17.9 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 12 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 17.9
Mash volume with grains (equipment estimates 7.4 L) 21.7
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 0.5 L) 0.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.8 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 5.7
Top off amount 14.3
Going into fermentor 20
Total: 18  
Equipment Profile Used: System Default
"Not everyday Kölsch" Munich Helles beer recipe by happymonk. All Grain, ABV 6.6%, IBU 36.79, SRM 4.02, Fermentables: (Pilsner, Rye Malt) Hops: (Super Styrians, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-19 03:00 UTC