IPANI
152 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
BSG - Magnum15 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
60.91 |
19% |
13 g |
Cascade13 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
17.48 |
16.5% |
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
6.44 |
10.1% |
8 g |
Mosaic8 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
11.5 |
10.1% |
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
4.35 |
10.1% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 17 °C
|
4 days |
|
25.3% |
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
8.9% |
79 g
/ 0.00 €
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.6 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
65 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.5 L/kg
|
8.6 |
Mash volume with grains
|
10.2 |
Grain absorption losses
|
-2.5 |
Remaining sparge water volume (equipment estimates 10.7 L)
|
14.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16 L)
|
20 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 10 L)
|
16.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 16.2 L)
|
10 |
Total:
|
23.4
|
Equipment Profile Used: |
System Default |
"IPANI" American IPA beer recipe by PetteriPanttila. All Grain, ABV 5.4%, IBU 100.68, SRM 9.73, Fermentables: (Pilsner Malt, Caramel 30 Malt, Pale Ale Malt) Hops: (Magnum, Cascade, Mosaic, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-17 16:54 UTC