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Awesome Recipe

111 calories 9.4 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 111 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created: Monday December 16th 2019
1.037
1.006
4.0%
28.6
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 90%
0.50 kg German - Caramel Pils0.5 kg Caramel Pils 35 2.4 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Leaf/Whole 11 Boil 60 min 28.6 50%
30 g Galaxy30 g Galaxy Hops Leaf/Whole 14.25 Boil 0 min 50%
60 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion 65 °C 65 °C 75 min
Quick Water Requirements
Water Liters
Heat water added to kettle 35
Mash volume with grains (equipment estimates 35 L) 38.3
Grain absorption losses (steeping) -5
Pre boil volume 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 24
Top off amount 6
Going into fermentor 30
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 41  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #213146. Extract, ABV 4.02%, IBU 28.6, SRM 2.67, Fermentables: (Pilsner, Caramel Pils) Hops: (Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-16 22:07 UTC