Jay riddle gose
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
9.19 |
100% |
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 18.2 L)
|
21 |
Estimated amount in fermentor
|
21 |
Total:
|
29.9
|
Equipment Profile Used: |
System Default |
"Jay riddle gose" Gose beer recipe by JayRiddle. All Grain, ABV 5.46%, IBU 9.19, SRM 4.75, Fermentables: (Pilsner, Wheat Malt, Munich Light) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-15 10:49 UTC