Barbkn Mild - Beer Recipe - Brewer's Friend

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Barbkn Mild

112 calories 10.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 91.6 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 10.8 g (Per 330ml)
Created: Saturday December 14th 2019
1.037
1.008
3.8%
34.5
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
0.96 kg United Kingdom - Maris Otter Pale0.96 kg Maris Otter Pale 38 8.51 40.7%
0.74 kg German - Munich Light0.74 kg German - Munich Light 37 14.51 31.4%
0.18 kg German - CaraAmber0.18 kg CaraAmber 34 59.88 7.6%
0.18 kg Finland - Cara Pale0.18 kg Cara Pale 35 9.18 7.6%
0.15 kg Brown Sugar0.15 kg Brown Sugar 45 38.53 6.4%
0.15 kg New Zealand - Vienna Malt0.15 kg Vienna Malt 39.1 7.71 6.4%
2.36 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14.74 g Fuggles14.74 g Fuggles Hops Pellet 5.9 Boil 60 min 20.48 57.2%
11.05 g East Kent Goldings11.05 g East Kent Goldings Hops Pellet 5.4 Boil 60 min 14.05 42.8%
25.79 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6.6
Mash volume with grains 8.1
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 16.2 L) 21.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 19.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 14 L) 91.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 91.6 L) 14
Total: 28  
Equipment Profile Used: System Default
"Barbkn Mild" Standard/Ordinary Bitter beer recipe by Brbkn. All Grain, ABV 3.8%, IBU 34.52, SRM 13.61, Fermentables: (Maris Otter Pale, German - Munich Light, CaraAmber, Cara Pale, Brown Sugar, Vienna Malt) Hops: (Fuggles, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-14 15:12 UTC