Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.75 lb | American - Pilsner | 37 | 1.8 | 58.3% | |
1 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 15.5% | |
17 oz | Flaked Oats | 33 | 2.2 | 16.5% | |
10 oz | American - Carapils (Dextrine Malt) | 33 | 1.8 | 9.7% | |
6.44 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3.50 g | Nelson | Pellet | 12.5 | First Wort | 30 min | 9.22 | 2.4% | |
2 oz | Citra | Pellet | 13.1 | Whirlpool at 175 °F | 30 min | 26.69 | 39% | |
0.50 oz | Galaxy | Pellet | 14.25 | Whirlpool at 175 °F | 30 min | 7.26 | 9.8% | |
1 oz | Citra | Pellet | 13.1 | Dry Hop | 5 days | 19.5% | ||
1 oz | Mosaic | Pellet | 12.7 | Dry Hop | 5 days | 19.5% | ||
0.50 oz | Galaxy | Pellet | 14.25 | Dry Hop | 5 days | 9.8% | ||
5.12 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
7 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. |
Omega Yeast Labs - Hornindal Kveik OYL-091 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.25 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
2.5 gal | BIAB | Steeping | 165 °F | 155 °F | 60 min |
1 gal | Pour-over | Sparge | 175 °F | 170 °F | 10 min |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 4.4 g | 17.6 qt) | 4.05 | 16.2 |
Mash volume with grains (equipment estimates 4.92 g | 19.7 qt) | 4.57 | 18.3 |
Grain absorption losses | -0.8 | -3.2 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3.35 g | 13.4 qt) | 3 | 12 |
Boil off losses | -0.75 | -3 |
Hops absorption losses (first wort, boil, aroma) | -0 | -0 |
Post boil Volume (equipment estimates 2.59 g | 10.4 qt) | 2.8 | 11.2 |
Hops absorption losses (whirlpool, hop stand) | -0.09 | -0.4 |
WARNING: Exceeded batch size - reduce boil size | ||
Volume into fermentor (equipment estimates 2.71 g | 10.8 qt) | 2.5 | 10 |
Total: | 4.05 | 16.2 |
Equipment Profile Used: | System Default |