Old Friend
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
8.11 |
8.7% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
5.75 |
8.7% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
3.26 |
13% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
4.03 |
8.7% |
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
0 min |
6.83 |
17.4% |
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
2 days |
|
43.5% |
115 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
20.1 |
Mash volume with grains
|
23.7 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 15.4 L)
|
14.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 23.2 L)
|
24.4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.2 L)
|
23 |
Total:
|
34.8
|
Equipment Profile Used: |
System Default |
"Old Friend" Blonde Ale beer recipe by NikoRoll. All Grain, ABV 5.41%, IBU 27.98, SRM 5.6, Fermentables: (Pale Ale, Vienna, Carapils (Dextrine Malt)) Hops: (Cascade, Centennial, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-12 02:39 UTC