Session IPA La_Selle_Molle
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
48.72 |
20% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
6.13 |
20% |
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
0 min |
12.47 |
20% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
20% |
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
5 days |
|
20% |
140 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
Strike |
68 °C |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
12.2 |
Mash volume with grains (equipment estimates 14.5 L)
|
14.8 |
Grain absorption losses
|
-4.1 |
Remaining sparge water volume (equipment estimates 14.6 L)
|
14.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21.8 L)
|
22 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
16 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Top off amount
|
0.3 |
Going into fermentor
|
16 |
Total:
|
27
|
Equipment Profile Used: |
System Default |
"Session IPA La_Selle_Molle" American IPA beer recipe by carlfug@hotmail.com. All Grain, ABV 5.42%, IBU 67.32, SRM 12.03, Fermentables: (Maris Otter Pale, CaraMunich I, Carapils, Carafa I) Hops: (Centennial, Cascade, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-10 01:12 UTC