Mosaic Imperial 10 G - Beer Recipe - Brewer's Friend

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Mosaic Imperial 10 G

232 calories 23.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 7.58 gallons
Post Boil Size: 6.1 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.126 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Friday December 6th 2019
1.070
1.017
7.0%
0.0
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26 lb American - Pale 2-Row26 lb Pale 2-Row 37 1.8 86.7%
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 6.7%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 6.7%
30 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.4 gal Strike 166 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 9.38 37.5  
Mash volume with grains (equipment estimates 6.88 g | 27.5 qt) 11.78 47.1  
Grain absorption losses -3.75 -15  
Remaining sparge water volume (equipment estimates 2.23 g | 8.9 qt) 2.21 8.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.6 g | 30.4 qt) 7.58 30.3  
Boil off losses -1.5 -6  
Post boil Volume 6.1 24.4  
Top off amount 4.9 19.6  
Going into fermentor 11 44  
Total: 11.58 46.3
Equipment Profile Used: System Default
"Mosaic Imperial 10 G" American IPA beer recipe by Viking Joe. All Grain, ABV 7.01%, IBU 0, SRM 8.82, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-06 17:48 UTC