English Ale - Ordinary Bitter - Beer Recipe - Brewer's Friend

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English Ale - Ordinary Bitter

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Friday December 6th 2019
1.054
1.014
5.3%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pale 2-Row3.5 kg Pale 2-Row 37 1.8 100%
3.50 kg / $ 0.00
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12.8
Mash volume with grains (equipment estimates 14.1 L) 15.1
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 11.3 L) 9.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.7 L) 18
Boil off losses -5.7
Post boil Volume 14
Top off amount 1
Going into fermentor 15
Total: 22.4  
Equipment Profile Used: System Default
"English Ale - Ordinary Bitter" Ordinary Bitter beer recipe by Anonymous. All Grain, ABV 5.32%, IBU 0, SRM 3.53, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-06 14:15 UTC