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Awesome Recipe

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 112 gallons
Post Boil Size: 111 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Thursday December 5th 2019
1.060
1.015
5.9%
0.0
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 lb American - Pale 2-Row200 lb Pale 2-Row 37 1.8 82.3%
25 lb American - Caramel / Crystal 60L25 lb Caramel / Crystal 60L 34 60 10.3%
12 lb American - Carapils (Dextrine Malt)12 lb Carapils (Dextrine Malt) 33 1.8 4.9%
6 lb German - Acidulated Malt6 lb Acidulated Malt 27 3.4 2.5%
243 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 111.5 gal (446 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 99.5 gal (398 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 125.75 gal (503.01 qt) 106.31 425.3  
Strike water volume at mash thickness of 1.75 qt/lb 106.31 425.3  
Mash volume with grains 125.75 503  
Grain absorption losses -30.38 -121.5  
Remaining sparge water volume (equipment estimates 35.81 g | 143.3 qt) 36.31 145.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 111.5 g | 446 qt) 112 448  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 110 g | 440 qt) 111 444  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 111 g | 444 qt) 110 440  
Total: 142.63 570.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.91%, IBU 0, SRM 10.54, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carapils (Dextrine Malt), Acidulated Malt)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-12-05 14:35 UTC