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Awesome Recipe

303 calories 28.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 65% (brew house)
Source: claws
Calories: 303 calories (Per 330ml)
Carbs: 28.6 g (Per 330ml)
Created: Wednesday December 4th 2019
1.098
1.021
10.1%
23.4
27.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pilsner8 kg Pilsner 38 1.6 80%
1 kg Belgian - Special B1 kg Special B 34 115 10%
1 kg Belgian Candi Sugar - Amber/Brown (60L)1 kg Belgian Candi Sugar - Amber/Brown (60L) 38 60 10%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Leaf/Whole 15 Boil 60 min 23.44 100%
20 g / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 32.9
Mash volume with grains 38.8
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 4.2 L) 2.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.7
Pre boil volume (equipment estimates 27.8 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 22
Going into fermentor 22
Total: 35.2  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Dark Strong Ale beer recipe by claws. All Grain, ABV 10.1%, IBU 23.44, SRM 27.84, Fermentables: (Pilsner, Special B, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-05 09:10 UTC