All grain spirit base - Beer Recipe - Brewer's Friend

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All grain spirit base

429 calories 42.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.137 (recipe based estimate)
Efficiency: 100% (ending kettle)
Hop Utilization: 98%
Calories: 429 calories (Per 330ml)
Carbs: 42.3 g (Per 330ml)
Created: Monday December 2nd 2019
1.137
1.033
13.6%
0.0
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.20 kg New Zealand - Ale Malt9.2 kg Ale Malt 37.4 3.05 100%
9.20 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L Strike 72 °C 67 °C 60 min
5.9 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 23
Mash volume with grains 29.1
Grain absorption losses -9.2
Remaining sparge water volume 8.1
Mash Lauter Tun losses -0.9
Pre boil volume 21
Boil off losses  
Post boil volume 21
Estimated amount in fermentor 21
Total: 31.1  
Equipment Profile Used: System Default
"All grain spirit base" No Profile Selected beer recipe by ease2underpants. All Grain, ABV 13.62%, IBU 0, SRM 7.79, Fermentables: (Ale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-02 21:36 UTC