Pale Ale
150 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
24.66 |
27.3% |
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
4.4 |
Boil
|
30 min |
7.22 |
36.4% |
20 g |
Vic Secret20 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
36.4% |
55 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Melb Water
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17.6 |
Mash volume with grains
|
21.4 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 20.8 L)
|
20.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32 L)
|
32 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
26 |
Going into fermentor
|
26 |
Total:
|
38.5
|
Equipment Profile Used: |
System Default |
"Pale Ale" American Pale Ale beer recipe by CCook. All Grain, ABV 4.85%, IBU 31.88, SRM 4.21, Fermentables: (Maris Otter Extra Pale, Golden Promise, Munich) Hops: (Columbus, Motueka, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-09 12:07 UTC