Jay riddle IPA - Beer Recipe - Brewer's Friend

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Jay riddle IPA

214 calories 19.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 214 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Friday November 29th 2019
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OG: 1.063 FG: 1.010 ABV: 6.9% IBU: 57

1.070
1.014
7.4%
47.5
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pale Ale7 kg Pale Ale 37 3.5 89.7%
0.40 kg American - Wheat0.4 kg Wheat 38 1.8 5.1%
0.40 kg American - Caramel / Crystal 40L0.4 kg Caramel / Crystal 40L 34 40 5.1%
7.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Boil 63 min 19.1 9.1%
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Boil 18 min 9.35 9.1%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Boil 18 min 10.66 9.1%
28 g Mosaic28 g Mosaic Hops Pellet 12.5 Boil 3 min 4.12 18.2%
28 g Chinook28 g Chinook Hops Pellet 13 Boil 3 min 4.29 18.2%
28 g Mosaic28 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 18.2%
28 g Chinook28 g Chinook Hops Leaf/Whole 13 Dry Hop 4 days 18.2%
154 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 143 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 23.4
Mash volume with grains 28.5
Grain absorption losses -7.8
Remaining sparge water volume 12.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.2 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 20.8 L) 24
Estimated amount in fermentor 24
Total: 35.7  
Equipment Profile Used: System Default
"Jay riddle IPA" American IPA beer recipe by JayRiddle. All Grain, ABV 7.36%, IBU 47.53, SRM 9.27, Fermentables: (Pale Ale, Wheat, Caramel / Crystal 40L) Hops: (Galaxy, Mosaic, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-25 10:16 UTC