The Prince
283 calories
28.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.22 |
5.9% |
8 oz |
Mosaic8 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
10 min |
28.53 |
47.1% |
8 oz |
Galaxy8 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
47.1% |
17 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
23.22 |
5.9% |
8 oz |
Mosaic (Pellet) 7.9999999817006 oz Mosaic (Pellet) Hops |
|
28.53 |
47.1% |
8 oz |
Galaxy (Pellet) 7.9999999817006 oz Galaxy (Pellet) Hops |
|
|
47.1% |
17 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Cavan Waterworks
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 12.06 gal (48.22 qt). Suggest reducing initial water volume to 10.32 gal (41.28 qt) and adding 0.05 gal (0.22 qt) sparge/top-off.
|
10.38 |
41.5
|
Total strike volume
|
10.38 |
41.5
|
Mash volume with grains
|
12.06 |
48.2
|
Grain absorption losses
|
-2.63 |
-10.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.34 |
-1.4
|
Post boil volume (equipment estimates 5.66 g | 22.7 qt)
|
5.25 |
21
|
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
-1.2
|
Estimated amount in fermentor
|
4.95 |
19.8
|
Total:
|
10.38
|
41.5
|
Equipment Profile Used: |
System Default |
"The Prince" Specialty IPA: New England IPA beer recipe by Pomplon Brewing. BIAB, ABV 8.42%, IBU 51.76, SRM 8.7, Fermentables: (Maris Otter Pale, Flaked Wheat, Flaked Oats) Hops: (Cascade, Mosaic, Galaxy) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-28 14:34 UTC