C1 - Beer Recipe - Brewer's Friend

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C1

304 calories 31.3 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.167 (recipe based estimate)
Post Boil Gravity: 1.334 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 304 calories (Per 12oz)
Carbs: 31.3 g (Per 12oz)
Created: Tuesday November 26th 2019
1.091
1.023
9.0%
67.6
19.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Barnowl - Munich Malt II11 lb Munich Malt II 32 10.5 50%
11 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
11 lb American - Munich - Light 10L11 lb Munich - Light 10L 33 10 50%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Aurora10 oz Aurora Hops Leaf/Whole 8 Boil 30 min 67.58 100%
10 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
11 g Biofine Clear Fining Boil 10 min.
Priming
Method: co2       Amount: 202.88 psi       Temp: 100 °F       CO2 Level: 10 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 qt Steeping -- 10 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.13 g | 24.5 qt) 5.75 23  
Mash volume with grains (equipment estimates 6.13 g | 24.5 qt) 7.51 30  
Grain absorption losses (steeping) -2.75 -11  
Pre boil volume (equipment estimates 3.38 g | 13.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.38 -1.5  
Post boil volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 9.75 39
Equipment Profile Used: System Default
"C1" No Profile Selected beer recipe by Brewer #283189. Extract, ABV 8.96%, IBU 67.58, SRM 19.06, Fermentables: (Munich Malt II) Steeping Grains: (Munich - Light 10L) Hops: (Aurora) Other: (Biofine Clear)
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  • Last Updated: 2019-11-26 02:50 UTC