sorghum goldern light - Beer Recipe - Brewer's Friend

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sorghum goldern light

183 calories 15.3 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.140 (recipe based estimate)
Post Boil Gravity: 1.175 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 183 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Sunday November 24th 2019
1.056
1.009
6.2%
7.4
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - LME Golden Light6 lb LME Golden Light 37.6 4 33.3%
6 lb Briess - LME White Grain Sorghum6 lb LME White Grain Sorghum 34.5 3 33.3%
6 lb Briess - DME Golden Light6 lb DME Golden Light 44.6 4 33.3%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 8.7 Boil 60 min 4.15 50%
20 g Cascade20 g Cascade Hops Pellet 8.7 Boil 30 min 3.19 50%
40 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 229 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.1 g | 16.4 qt) 3.54 14.2  
Volume increase from sugar/extract (early additions) 1.46 5.8  
Pre boil volume (equipment estimates 5.55 g | 22.2 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume 4 16  
Top off amount 8.5 34  
Going into fermentor 12.5 50  
Total: 12.04 48.2
Equipment Profile Used: System Default
"sorghum goldern light" No Profile Selected beer recipe by Anonymous. Extract, ABV 6.18%, IBU 7.35, SRM 4.67, Fermentables: (LME Golden Light, LME White Grain Sorghum, DME Golden Light) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-24 07:36 UTC