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185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 46 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Saturday November 23rd 2019
1.060
1.015
5.9%
0.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.70 kg American - Pale 2-Row9.7 kg Pale 2-Row 37 1.8 93.1%
0.60 kg Crisp Malting - Caramalt 15L0.6 kg Caramalt 15L 32.7 17.5 5.8%
0.12 kg United Kingdom - Dark Crystal 80L0.12 kg Dark Crystal 80L 33 80 1.2%
10.42 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 38
Mash volume with grains 44.9
Grain absorption losses -10.4
Remaining sparge water volume (equipment estimates 19 L) 23.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.7 L) 50
Boil off losses -5.7
Post boil Volume (equipment estimates 40 L) 46
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 46 L) 40
Total: 61.3  
Equipment Profile Used: System Default
"ss" American IPA beer recipe by Anonymous. All Grain, ABV 5.89%, IBU 0, SRM 6.12, Fermentables: (Pale 2-Row, Caramalt 15L, Dark Crystal 80L)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-23 11:15 UTC