Across the Pacific Topical
136 calories
12 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 90 °C
|
30 min |
8.34 |
15% |
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
11.2 |
Whirlpool at 90 °C
|
30 min |
6.55 |
15% |
70 g |
Galaxy70 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 21 °C
|
0 days |
|
35% |
70 g |
Azacca70 g Azacca Hops |
|
Pellet |
11.2 |
Dry Hop at 21 °C
|
0 days |
|
35% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Galaxy (Pellet) 100 g Galaxy (Pellet) Hops |
|
8.34 |
50% |
100 g |
Azacca (Pellet) 100 g Azacca (Pellet) Hops |
|
6.55 |
50% |
200 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
Amount: 1.26 bar
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Strike |
70 °C |
67 °C |
60 min |
13 L |
|
Sparge |
76 °C |
76 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.5 |
Mash volume with grains (equipment estimates 16.3 L)
|
16.5 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 17.7 L)
|
14.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
22.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
20.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Top off amount
|
0.2 |
Going into fermentor
|
20 |
Total:
|
27.9
|
Equipment Profile Used: |
System Default |
"Across the Pacific Topical" American Pale Ale beer recipe by Loaded Robot. All Grain, ABV 4.82%, IBU 14.89, SRM 4.67, Fermentables: (Pilsner Malt, Carapils, Cara Malt, Vienna) Hops: (Galaxy, Azacca) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-23 05:10 UTC