Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

143 calories 13 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Friday November 22nd 2019
Similar Recipes

B_133_BohemianPilsner

OG: 1.048 FG: 1.008 ABV: 5.2% IBU: 36

1.047
1.009
5.0%
36.5
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g brewer's gold 20 g brewer's gold Hops Pellet 10.5 Boil 60 min 25.34 28.6%
20 g citra20 g citra Hops Pellet 12.7 Boil 10 min 11.11 28.6%
30 g citra30 g citra Hops Leaf/Whole 12.7 Boil 0 min 42.9%
70 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Fly Sparge 68 °C 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33 L) 32.9
Mash volume with grains (equipment estimates 36.3 L) 36.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Top off amount 2
Volume into fermentor 23
Total: 32.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by mephior. BIAB, ABV 5.02%, IBU 36.46, SRM 3.36, Fermentables: (Pale 2-Row) Hops: (brewer's gold , citra)
Last Updated and Sharing
 
196
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-22 21:51 UTC