Redheaded Stepchild (AG) 2.gallon - Beer Recipe - Brewer's Friend

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Redheaded Stepchild (AG) 2.gallon

241 calories 23.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 241 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Friday November 22nd 2019
1.073
1.016
7.5%
52.7
17.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.46 lb American - Pale 2-Row5.46 lb Pale 2-Row 37 1.8 81.7%
0.41 lb Canadian - Munich Light0.41 lb Munich Light 34 10 6.1%
0.36 lb American - Caramel / Crystal 40L0.36 lb Caramel / Crystal 40L 34 40 5.4%
0.18 lb American - Victory0.18 lb Victory 34 28 2.7%
0.18 lb American - Caramel / Crystal 120L0.18 lb Caramel / Crystal 120L 33 120 2.7%
0.09 lb Crisp Malting - Pale Chocolate0.09 lb Pale Chocolate 32.7 220 1.3%
6.68 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.36 oz Amarillo0.36 oz Amarillo Hops Pellet 8.6 Boil 20 min 19.2 14.2%
0.36 oz Amarillo0.36 oz Amarillo Hops Pellet 8.6 Boil 15 min 15.73 14.2%
0.36 oz Amarillo0.36 oz Amarillo Hops Pellet 8.6 Boil 10 min 11.49 14.2%
0.36 oz Amarillo0.36 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.32 14.2%
0.36 oz Amarillo0.36 oz Amarillo Hops Pellet 8.6 Boil 0 min 14.2%
0.73 oz Amarillo0.73 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 28.9%
2.53 oz / $ 0.00
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 101 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
18500
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 gal Strike 165 °F 152 °F 60 min
1.7 gal Sparge 170 °F 170 °F 45 min
Starting Mash Thickness: 1.3 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 2.17 8.7  
Mash volume with grains 2.71 10.8  
Grain absorption losses -0.84 -3.3  
Remaining sparge water volume (equipment estimates 2.48 g | 9.9 qt) 2.41 9.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.57 g | 14.3 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume (equipment estimates 2 g | 8 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 2 8  
Total: 4.59 18.3
Equipment Profile Used: System Default
"Redheaded Stepchild (AG) 2.gallon" Specialty IPA: Red IPA beer recipe by Perfect Brewing Supply. All Grain, ABV 7.5%, IBU 52.74, SRM 17.89, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 40L, Victory, Caramel / Crystal 120L, Pale Chocolate) Hops: (Amarillo)
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  • Last Updated: 2023-11-30 22:07 UTC