Lawnmower Tripel - Beer Recipe - Brewer's Friend

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Lawnmower Tripel

234 calories 22.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 90 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.9 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 234 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Friday November 22nd 2019
1.071
1.015
7.4%
33.3
7.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.14 lb Belgian - Pilsner4.14 lb Pilsner 37 1.6 80.7%
0.26 lb American - Aromatic Malt0.26 lb Aromatic Malt 35 20 5.1%
0.26 lb American - Victory0.26 lb Victory 34 28 5.1%
0.47 lb Corn Sugar - Dextrose0.47 lb Corn Sugar - Dextrose 42 0.5 9.2%
5.13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.59 oz Mount Hood0.59 oz Mount Hood Hops Pellet 5.5 Boil 60 min 31.03 72.8%
0.22 oz Mount Hood0.22 oz Mount Hood Hops Pellet 5.5 Boil 5 min 2.31 27.2%
0.81 oz / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Raleigh (EMJ) 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.75 7  
Mash volume with grains 2.12 8.5  
Grain absorption losses -0.58 -2.3  
Remaining sparge water volume (equipment estimates 3.33 g | 13.3 qt) 1.95 7.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.1  
Pre boil volume (equipment estimates 4.28 g | 17.1 qt) 2.9 11.6  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2 8  
Going into fermentor 2 8  
Total: 3.7 14.8
Equipment Profile Used: System Default
"Lawnmower Tripel" Belgian Tripel beer recipe by BigFoot BP. All Grain, ABV 7.36%, IBU 33.34, SRM 7.07, Fermentables: (Pilsner, Aromatic Malt, Victory, Corn Sugar - Dextrose) Hops: (Mount Hood)
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  • Last Updated: 2020-03-21 02:40 UTC