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Awesome Recipe

226 calories 23.3 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Tuesday November 19th 2019
1.068
1.017
6.7%
0.0
36.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Great Western - Premium Two Row5 lb Premium Two Row 37 2 73.4%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 7.3%
9 oz Flaked Oats9 oz Flaked Oats 33 2.2 8.3%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 3.7%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 3.7%
0.25 lb German - Chocolate Rye0.25 lb Chocolate Rye 31 240 3.7%
6.81 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 4.85 19.4  
Mash volume with grains (equipment estimates 4.85 g | 19.4 qt) 5.4 21.6  
Grain absorption losses (steeping) -0.85 -3.4  
Pre boil volume 4 16  
Boil off losses -1.5 -6  
Post boil volume 2.5 10  
Going into fermentor 2.5 10  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.85 19.4
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by drewmuni. Extract, ABV 6.72%, IBU 0, SRM 36.44, Fermentables: (Premium Two Row, Caramel / Crystal 60L, Flaked Oats, Chocolate, Roasted Barley, Chocolate Rye)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-19 20:42 UTC