Hybrid - American IPA/NEIPA - Beer Recipe - Brewer's Friend

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Hybrid - American IPA/NEIPA

169 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 65 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 406.9 liters
Post Boil Size: 402.6 liters
Pre Boil Gravity: 1.001 (recipe based estimate)
Post Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Tuesday November 19th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.28 kg United Kingdom - Maris Otter Pale1.28 kg Maris Otter Pale 38 3.75 60.1%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 14.1%
0.30 kg German - Rye0.3 kg Rye 38 3.5 14.1%
0.10 kg Torrified Wheat0.1 kg Torrified Wheat 36 2 4.7%
0.15 kg Rolled Oats0.15 kg Rolled Oats 33 2.2 7%
2.13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Saaz15 g Saaz Hops Leaf/Whole 3.01 Boil 65 min 18.27 15%
10 g Atlas10 g Atlas Hops Leaf/Whole 6.7 Boil 30 min 20.46 10%
25 g Sylvia25 g Sylvia Hops Leaf/Whole 7.2 Boil 10 min 25.93 25%
25 g Sylvia25 g Sylvia Hops Leaf/Whole 7.2 Boil 5 min 14.26 25%
25 g Atlas25 g Atlas Hops Leaf/Whole 6.7 Boil 0 min 25%
100 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.2 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 7 L/kg
Starting Grain Temp: -21 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 7 L/kg 14.9
Mash volume with grains 16.3
Grain absorption losses -2.1
Remaining sparge water volume (equipment estimates 3.8 L) 395
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 406.9
Boil off losses -6.2
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume (equipment estimates 9 L) 402.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 402.6 L) 9
Total: 409.9  
Equipment Profile Used: System Default
"Hybrid - American IPA/NEIPA" American IPA beer recipe by ross212121. All Grain, ABV 5.48%, IBU 78.92, SRM 8.35, Fermentables: (Maris Otter Pale, Biscuit, Rye, Torrified Wheat, Rolled Oats) Hops: (Saaz, Atlas, Sylvia)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-19 17:18 UTC