Denny Conn Rye IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Denny Conn Rye IPA

218 calories 19.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 218 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)
Created: Monday November 18th 2019
1.071
1.014
7.6%
69.6
7.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg United Kingdom - Pale 2-Row 38 2.5 63.5%
1.30 kg American - Rye1.3 kg Rye 38 3.5 20.6%
0.60 kg American - Caramel / Crystal 20L0.6 kg Caramel / Crystal 20L 35 20 9.5%
200 g German - Carapils200 g German - Carapils 35 1.3 3.2%
200 g Belgian - Wheat200 g Belgian - Wheat 38 1.8 3.2%
6.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Mt Hood25 g Mt Hood Hops Pellet 4.9 Boil 60 min 15.02 50%
25 g Columbus25 g Columbus Hops Pellet 17.8 Boil 60 min 54.56 50%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
2018 May
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.9
Mash volume with grains 23.1
Grain absorption losses -6.3
Remaining sparge water volume 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 24.1 L) 20.8
Estimated amount in fermentor 20.8
Total: 37.2  
Equipment Profile Used: System Default
 
Notes

Try to get 250 ppm sulphate
Use 05 not Notties
Mash at 67.2

Last Updated and Sharing
 
273
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-19 07:37 UTC