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Awesome Recipe

100 calories 10.2 g 330 ml
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Beer Stats
Method: Extract
Style: Saison
Boil Time: 15 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 27.6 liters
Pre Boil Gravity: 1.003 (recipe based estimate)
Post Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 100 calories (Per 330ml)
Carbs: 10.2 g (Per 330ml)
Created: Sunday November 17th 2019
1.033
1.008
3.2%
0.0
2.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.28 kg Dry Malt Extract - Pilsen0.28 kg Dry Malt Extract - Pilsen 42 2 100%
0.28 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Mosaic4 g Mosaic Hops Pellet 10 Boil 0 min 100%
4 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 4.3 L) 28.2
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 4.4 L) 28.4
Boil off losses -1.4
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume (equipment estimates 3 L) 27.6
Going into fermentor (equipment estimates 27.6 L) 3
Total: 28.2  
Equipment Profile Used: System Default
"Awesome Recipe" Saison beer recipe by Anonymous. Extract, ABV 3.22%, IBU 0, SRM 2.02, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-17 20:58 UTC