Pacific Gravity Ale - Beer Recipe - Brewer's Friend

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Pacific Gravity Ale

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Saturday November 16th 2019
1.043
1.011
4.3%
32.6
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Weyermann - Pilsner3.5 kg Pilsner 36 1.5 85.4%
0.50 kg Simpsons - Wheat0.5 kg Wheat 36.576 2.8 12.2%
0.10 kg Weyermann - Carahell0.1 kg Carahell 34 10 2.4%
4.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Warrior7 g Warrior Hops Pellet 16 Boil 60 min 16.97 10.4%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Boil 10 min 15.65 29.9%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Boil 0 min 59.7%
67 g / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.2
Mash volume with grains 8.9
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 24.9 L) 27.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 20 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 20
Total: 33.5  
Equipment Profile Used: System Default
"Pacific Gravity Ale" No Profile Selected beer recipe by Mdmcom. All Grain, ABV 4.25%, IBU 32.62, SRM 3.31, Fermentables: (Pilsner, Wheat, Carahell) Hops: (Warrior, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-16 01:58 UTC