Deep South
155 calories
17 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
33.45 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
33.45 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 10 g | 40 qt)
|
8.93 |
35.7
|
Mash volume with grains (equipment estimates 10 g | 40 qt)
|
9.84 |
39.4
|
Grain absorption losses (steeping)
|
-1.43 |
-5.7
|
Pre boil volume (equipment estimates 8.58 g | 34.3 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
6.25 |
25
|
Going into fermentor
|
6.25 |
25
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
8.93
|
35.7
|
Equipment Profile Used: |
System Default |
"Deep South" Irish Red Ale beer recipe by ZPalen. Extract, ABV 4.44%, IBU 33.45, SRM 12.13, Fermentables: (Pale Ale, Roasted Barley, Peated Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-15 22:30 UTC